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Vintage Recipe: Pennies from Heaven
With an old-fashioned recipe box in my collection, I have loads of vintage recipes to post. This week’s recipe is from the appetizer section, and not only does it look quick and simple, it gives me...
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12 Days of Local Christmas: Cowgirl Creamery
Five wheels of Cheese! Oh yes, we are to the part of the song I love the best. Five wheels of cheese. And I chose Cowgirl Creamery. My favorite, and most expensive at $24/pound, is Mt. Tam. A...
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Italian Cooking Class (recipes and photos)
Last month, we learned to cook pasta the Italian way, at a cooking party to benefit our school. Our hostesses, Lucia and Susanna, from La Bottega in Menlo Park, created a thoughtful menu highlighting...
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Best Ever Chilaquiles (recipe)
Chilaquiles, a traditional Mexican hangover cure, is a truly flexible dish easy to throw together for an impromptu brunch or dinner after a busy day. This recipe originally was clipped out of the San...
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12 Days of Local Christmas, 2010: Frog Hollow and Bellwether Farms
Remember back in October when I wrote about an awesome dinner I made with Bellwether Crescenza cheese and fresh tomato salad? I still dream about that cheese. So I was pleased to see Frog Hollow Farms...
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Family Dinner Plan: Fava Beans
Fava beans arrived in our box from Mariquita Farms this week, and because folks are scared of them, I got two bags. Fava beans make me laugh – lots of farmers plant them to restore nitrogen to the...
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